COA Dining Room

Breakfast

Continental breakfast including coffee, juice, bagels, toast, sweet pastries, fresh fruit and cereal is served 7:30 to 9 a.m. Monday through Friday.

Hot breakfast is served on the first and third Wednesdays of each month from 7:30 to 10 a.m. In addition to continental breakfast items, the selection may include eggs, breakfast meat, potatoes.

Lunch

Lunch is served from 11:45 a.m. to 1:15 p.m. Monday through Friday.

Daily special menus are developed in collaboration with Senior Nutrition Services and are based on USDA recommendations for senior nutrition. A la carte items are also available.

Prices

Breakfast and a la carte items are priced as posted.

In an effort to bring affordable nutrition to Cass County seniors, guests 60 years and older may purchase lunch tickets at a reduced cost. Ask about this option at our front desk.

Guests who do not qualify for or who choose not to purchase lunch tickets can get a full lunch for about $5 depending on individual selections.

Catering

The COA offers catering and facilities rental for all types of occasions. Weddings, business functions, organizational meetings, large or small, can be easily accommodated at the COA. Our staff is ready to help plan any variety of menus, from coffee breaks to formal dinners. For more information about catering, please visit the Catering Information page.